Dane. Good. Food.
Starters
We call ‘em starters – but it’s cool to make ‘em a meal.
OLD GLORY CHEESE CURDS / $11
American Pale Ale–battered white cheddar curds, served with chimichurri ranch.
Yakitori / $12
Ginger–soy marinated chicken skewers, chargrilled with leeks and finished with a sake–soy glaze.
King Street Nachos / $16.5
Corn tortilla chips, cheese, black beans, pico de gallo, sour cream, guacamole, cilantro, pickled onion, pickled jalapeños.
Add seasoned chicken +$4
Bavarian PRETZEL / $11
Handmade Bavarian pretzel, Peck’s Pilsner mustard, and cheese sauce.
Chili-Lime Grilled Chicken Wings / $18
Herb-brined, Tajín-rubbed, slow-smoked, finished with chipotle citrus sauce, served with a side of ranch dressing.
Great Dane Pub Wings / 6-pack, $13 / 12-pack, $22
Choice of sauce (Sauces: General Tso’s / 3-alarm (medium spice) / chipotle stout BBQ / Korean BBQ / Nashville hot / habanero hellfire / Jamaican jerk), Gorgonzola dressing.
Boneless Wings / $17
A pound of hand-breaded, beer-battered white meat, choice of sauce (Sauces: General Tso’s / 3-alarm (medium spice) / chipotle stout BBQ / Korean BBQ / Nashville hot / habanero hellfire / Jamaican jerk), Gorgonzola dressing.
Featured Specials
Celebrate October with Limited-Time Food Specials
Poutine / $11
Hand-cut fries topped with rich Emerald Isle Stout gravy and creamy Ellsworth cheese curds.
Add beer braised pork belly + $3.5
Webster Street Chicken Salad / $15
Roasted chicken, Granny Smith apple, dried cranberries, walnut, gorgonzola, mixed greens, cherry tomato, honey-citrus dressing.
Add grilled salmon / +$7
Chipotle Chicken Quesadilla/ $15
Seasoned chicken, bell peppers, onions, Monterey Jack and cheddar cheese, sour cream, chipotle BBQ, salsa fresca, served with cilantro rice and black beans.
Scotch Ale Glazed Meatloaf / $18
Beef and pork blend, Scotch Ale, brown sugar, mustard glaze. Served with roasted root vegetables, garlic mashed potatoes, and crispy fried shallots.
OKTOBERFEST ON TAP
Our Oktoberfest is an authentic, true Märzen-style lager, brewed in the traditional Bavarian spirit. Rich German malt lends gentle sweetness and a smooth, medium-bodied character, creating a balanced and highly drinkable beer. 6% ABV
Salads
Dressings: Caesar / ranch / honey-citrus / Gorgonzola / chimichurri ranch / lemon-dijon vinaigrette / soy ginger vinaigrette
HAIL CAESAR SALAD / $13
Romaine, creamy Caesar dressing, pretzel croutons, Parmesan crisps.
Add grilled or blackened chicken +$5
Add grilled salmon +$7
Roasted Artichoke & Beet Salad / $15
Warm marinated red beets, baby spinach, avocado, roasted artichokes, feta cheese, pickled red onion, lemon vinaigrette.
Add grilled or blackened chicken +$5
Add grilled salmon +$7
Smoked Chicken Chopped Salad / $17
Romaine and mixed greens, smoked chicken, cherry tomatoes, red onion, cucumber, cheddar, hard-boiled egg, bacon, creamy buttermilk ranch, pretzel croutons.
Chimichurri Ranch Steak Salad / $18
Carne asada, avocado, tortilla strips, black beans, roasted corn salsa, cherry tomato, radish, red onion, romaine, feta, chimichurri ranch dressing.
Bowls
Korean Rice bowl* / $18.5
Choice of marinated grilled flank steak or crispy tofu, Korean BBQ sauce, shredded carrot, red bell pepper, cucumber, scallion, cilantro, sesame seeds, Crimini mushrooms, bok choy, sunny-side-up egg.
Mediterranean Falafel Bowl / $15
Falafel, hummus, tabbouleh, mixed greens, cherry tomato, Kalamata olives, cucumber, feta, lemon-Dijon vinaigrette, tzatziki, grilled naan. (v)
Add grilled or blackened chicken +$5
Add grilled salmon +$7
High Point Harvest Bowl / $16
Brown rice, red quinoa, broccoli, sweet potato, roasted beets, spiced cashews, edamame, dried apricot, pickled red onion, sesame-crusted tofu, orange-ginger dressing, and aged balsamic (v)
Soup
Cup $4.5 / Bowl $6.5
West African Chicken Peanut Stew
Chicken, rice, tomato, hint of peanut.
Butternut Squash & Coconut Curry
Squash, red lentil, curry, coconut milk, naan crouton, cilantro
Brown Ale Onion Crock / $7
Chicken and beef broth, pretzel croutons, beer-simmered onions, Swiss cheese.
Shorewood Hills / $12
Soup and house salad.
(Onion crock + $1.50)
DUNN’S MARSH / $15
Half sandwich + choice of house salad – or – bowl of soup.
SANDWICH CHOICES: Cajun Turkey, Mayan Wrap, Caesar Wrap, Hot Pastrami Reuben, French Onion Soup Grilled Cheese
Sandwiches & Wraps
Served with your choice of pub fries / Kohl slaw / applesauce / mashed potatoes / sweet fried plantains / Waffle Fries, +1 / House salad, +$3 / House salad ala carte, +$6
Caesar Wrap / $13.5
Grilled chicken, romaine, Parmesan cheese, Caesar dressing, vegetable tortilla wrap.
Mayan Chicken Wrap / $14
Grilled chicken, guacamole, roasted corn salsa, mixed greens, creamy cilantro dressing, spinach tortilla wrap.
Pork Gyro / $16
Slow-roasted, Middle Eastern seven-spiced pork, grilled naan, lemon-garlic yogurt sauce, crisp romaine, tomato, shaved onion, fresh cilantro, and dill pickle.
Cajun Turkey / $17
House-smoked, Cajun-rubbed turkey breast, bacon, baby spinach, tomato, cucumber, sharp cheddar, chipotle aioli, toasted sesame French bread.
French Onion Soup Grilled Cheese / $15
Red wine–caramelized onions, Gruyère and Swiss cheese, baby spinach, toasted sourdough. (v)
Pesto Grilled Chicken / $15
Pesto-marinated chicken breast, spinach–artichoke spread, tomato, smoked mozzarella, pesto aioli, toasted sourdough.
Add bacon +$1.5
Nashville Hot Chicken / $14.5
Lightly battered lemon-brined chicken breast, Nashville hot sauce, Scotch Ale pickles, chipotle mayo, sweet and sour slaw, and toasted bun.
Hot Pastrami Reuben / $15
House-cured pastrami, Swiss cheese, Sauerkraut, Thousand Island dressing, marble rye bread.
Burgers
Served with your choice of pub fries / Kohl slaw / applesauce / mashed potatoes / sweet fried plantains / Waffle Fries, +1 / House salad, +$3 / House salad ala carte, +$6 *** sub a black-bean patty for any regular burger. *** Sub a Beyond Burger Patty for +$3
Pub Burger* / $14.5
Lettuce, tomato, onion, pickle.
Cheese, +$0.75
Bacon, +$1.5
Bavarian Burger / $16.5
Roasted mushrooms, caramelized onions, Emmi Roth Butterkäse cheese, horseradish–Dijon aioli, shaved romaine, house-made garlic butter pretzel roll.
Big Dog Smash Melt / $16.5
Double smash patties, sharp cheddar, white American cheese, grilled sweet onions, Big Dog sauce, Scotch Ale pickles, and toasted sourdough.
Texarkana Burger* / $16
Sharp cheddar cheese, chipotle stout BBQ sauce, bacon, haystack onion, and chipotle cream cheese.
Pub Favorites
Legends never die.
Steak Frites / $20
Marinated and grilled flank steak, frites, beer braised onions, and horseradish-Dijon aioli.
Baja Fish Tacos/ $16
Beer-battered cod, chipotle aioli, jalapeño-cilantro slaw, and pico de gallo, served with Habanero Hellfire sauce, salsa verde, black beans, and cilantro rice.
Add a third taco / +$4
Chicken Pot Pie / $16
Slow-simmered white meat chicken, baked in a crock with vegetables and potatoes, topped with puff pastry. Served with applesauce and a house pretzel roll
Thai Chicken Linguini / $18
Ginger–scallion marinated chicken, red bell pepper, bok choy, spinach, red onion, carrot, and linguini in peanut sauce. Topped with cilantro and crushed peanuts.
Sub crispy tofu
New London Fish Fry / $16
Peck’s Pilsner–battered haddock, house tartar, malt vinegar, slaw, lemon, pub fries.
Add a third piece of haddock, +$3.5
Caballero Chicken Enchiladas / $17
Corn tortillas, smoked chicken, cheddar, tomatillo–poblano–chipotle salsa, sour cream, pico de gallo, black beans, and cilantro rice.
Wisconsin-Style Cheddar Mac / $14
Wisconsin sharp cheddar, gruyere, Parmesan cheese sauce, cheddar-sourdough bread crumbs, pretzel roll.
Grilled or blackened chicken / +$4
Buffalo Mac & Cheese / $20
Wisconsin sharp cheddar, gruyere, Parmesan cheese sauce, grilled chicken, 3-alarm hot sauce, scallion, tomato, Gorgonzola.
Beer-Braised Salmon / $20
Seared salmon braised with leeks and baby spinach. Served with garlic mashed potatoes and a Peck’s Pilsner cream sauce.
Friday Night Fish Fry
Fridays Only … But we think that should be clear.
New London Bridge Fish Fry / $17
Haddock, Peck’s Pilsner batter, homemade tartar sauce, malt vinegar, slaw, lemon, pub fries.
Add a third piece of haddock, +$3.5
BEER BATTERED WALLEYE / $20
Peck’s Pilsner batter, homemade tartar, malt vinegar, slaw, pub fries, lemon.
Herb-Crusted Baked Cod / $19.5
Sourdough, cheddar, and herb-crusted cod, baked and served with tartar, slaw, lemon, and your choice of pub fries or rice & broccoli.
Welcome Back Codder SANDWICH / $17
Crispy cod sandwich with lettuce, tomato, shaved onion, tartar, and Scotch Ale brined pickles on a toasted bun.
NEW ENGLAND CLAM CHOWDER
CUP, $4.5 • BOWL, $6.5
Kids Menu
Enjoy a delicious children’s entrée and a refreshing drink with us! This special is just for our young guests aged 12 and under. / $10
Moo Moo Burger
Grilled local beef burger served on a brioche bun with fresh fruit, pickle chips, and fries. + Cheese 75¢
Small Fry Fish Fry
Crispy fried haddock with tartar sauce, fries, and fresh fruit.
Niño Nacho Party
Corn tortilla chips, cheese sauce, black beans, sour cream, and fresh fruit.
Add Chicken +$1.00
Add Guacamole +$0.50
DINOSAUR NUGGETS
(They’re really made of chicken!)
Served with fresh fruit, pub fries &
Ranch dressing.
MAC-A-NOODLE-DO
Creamy Wisconsin cheese sauce and noodles, served with fresh fruit.
DELI-ICIOUS BLT
Toasted sourdough, bacon, lettuce, tomato, mayo, served with fresh fruit
and fries.
GOOEY GRILLED CHEESE
Melted cheddar on toasted sourdough. Served with fries and fresh fruit.
EAZY PEAZY BURRITO
Rice, beans, and cheese wrapped in a soft tortilla and served with sour cream and fresh fruit.
Add Chicken +$1.00
Drinks
soda
Pepsi, Starry,
Mountain Dew, or
Lemonade
Milk
White or chocolate
juice
Cranberry, orange, or
apple
sides
fruit / $0.50
Medley of fresh fruit.
Dipping vegetables / $0.50
Broccoli, carrots, celery
and Ranch dressing.
Dessert
BLACK & TAN BROWNIE / $8
Cream cheese & chocolate brownie, vanilla ice cream, stout fudge, hot caramel, whipped cream.
Peanut butter cheesecake / $8
Pretzel crust, peanut butter, Black Earth Porter-chocolate ganache.
Beverages
SOFT DRINKS / $3
PEPSI PRODUCTS
DANE ROOTBEER / $4
(no refills)
MILK / $2.5
ICED TEA / $2.5
Red Bull / $4
Sugar-Free Red Bull / $4
Cocktails
COSMO / $9.5
Ketel One Citroen Vodka, triple sec, lime juice, cranberry, served chilled-straight up.
PALOMA / $14
Mi Campo Blanco Tequila, sparkling grapefruit, and fresh lime juice.
Sub Ritual NA Tequila / $12
Moscow Mule / $13
Tito’s Handmade Vodka, lime juice, and ginger beer.
HOUSE MARGARITA / $11
Milagro Silver Tequila, Gran Gala orange liqueur, fresh lime juice, simple syrup, salted rim.
Sub Ritual NA Tequila / $8
COLD BREW MARTINI / $10
Mr. Black Coffee Liqueur, Tito’s Handmade Vodka, simple syrup, straight-up.
DARK CHERRY MARGARITA / $12
Milagro Reposado Tequila, lime juice, triple sec, housemade dark cherry syrup, Tajín Clásico Chile lime rim.
GRATEFUL GOODBYE / $10.5
Toodeloo Rock and Rye, maple syrup, and fresh lime juice, topped with ginger beer, over ice.
BLACKBERRY FIZZ / $13.5
Hendrick’s Grand Cabaret Gin, Giffard Crème de Mûre Blackberry, lemon juice, a splash of seltzer.
UMEHATTAN / $12.5
Akashi Ume Plum Japanese Whisky, bitters, cherry, Sweet vermouth, Maraska cherry, served straight up.
THE ORANGE ABIDES / $14$
Mr. Black Coffee Liqueur, amaretto, Matchbook Blood Orange Aperitivo, Fieldnotes Organic Vodka, heavy cream.
WINTER CHESTNUT / $14
La Crosse Distilling Christmas Gin, Aperol Aperitivo Liqueur, Orgeat syrup, fresh lemon juice, served in a highball.
APPLE OF MY PIE MARTINI / $8.5
Housemade apple pie liquor, caramel sauce swirl, cinnamon, and fresh cream.
Dog Gone Cannabis-Infused Seltzer / $8
Hemp-derived Delta 9 THC seltzer (5mg), 12 oz. cans, available in classic Old Fashioned, Passionfruit-orange-guava, or Lemonade flavor.
Alcohol and gluten-free. Must be 21+ to order
Mocktails
VERY CHERRY MOCKARITA / $12
Ritual Zero Proof Non-Alcoholic Agave Spirit, dark cherry syrup, fresh lime juice, and muddled orange, Tajín Clásico Chile Lime rim.
STAYCATION / $8
Pineapple juice, lime juice, cranberry juice, Giffard Coconut syrup, orange slice, Angostura aromatic bitters, and a splash of seltzer.
DANE Mockarita / $8
Ritual Zero Proof N/A Tequila, fresh lime juice, simple syrup, salted rim.
NADA-PALOMA / $12
Ritual Zero Proof N/A Tequila, sparkling grapefruit, fresh lime juice.
Wine
RIESLING, ROKU / $8 / $26
Napa Valley, California
Sauvignon Blanc, Sea Pearl / $9.5 / $31
Marlborough, New Zealand
ROSÉ, CHÂTEAU PEYRASSOL / $11 / $36
South of France, France
Sauvignon Blanc, Decoy Featherweight / $11 / $36
Helena, Napa Valley, California
(low alcohol/low calorie)
Cabernet Sauvignon, Decoy / $13 / $37
Sonoma County, California
RED BLEND, TUTO MIO VINO
Rossi Dolce, Emilia-Romagna, Italy,
$8.5/$29
PINOT NOIR, SEA SUN /$10/ $32
Suisun Valley, California, $10/$32
Malbec, La Posta Pizzella / $11 / $35
Mendoza, Argentina
RED BLEND, CONUNDRUM / $9 / $30
PasoNapa Valley, California.
Scarpetta Prosecco Brut / $10 / $36
Sparkling, Grave del Friuli, Italy
Fre Brut, Non-Alcoholic / $9 / $32
Napa Valley, California
House Wine – Salmon Creek / $6.5
Pinot Grigio
Chardonnay
Cabernet Sauvignon
Merlot
Beers AVAILABLE at Fitchburg
* Eggs served over easy, sunny-side up, or soft boiled, and hamburgers and steaks served rare, medium-rare, medium and medium-well may be undercooked and will only be served upon the consumer’s request. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Beer and rewards. What else is there?

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Craft beer made in house. On tap for nearly 30 years.
Our brewers have been making some of Madison’s best craft beers since the mid-90s. That means we’ve seen the fads, know the trends and understand what makes for a truly great beer.