Event Menu
We love a good party.
PLATTERS
Appetizer platters
Small platters serve approximately 25 guests.
Large platters serve approximately 40 guests.
MEDITERRANEAN VEGGIE PLATTER / Small $65 · Large $100
Hummus, quinoa tabbouleh, cucumber, red bell pepper, carrot, cherry tomato, kalamata olive, tzatziki sauce and grilled Naan bread.
PLOUGHMANS PLATTER / Small $65 · Large $100
Wisconsin sharp cheddar and Swiss cheese, smoked gouda cheese, Peck’s Pilsner Brew Pub cheese spread, assorted crackers, spiced cashews, candied walnuts and dried apricots.
CHIPS, SALSA + GUACAMOLE / Small $35 · Large $60
Freshly made tortilla chips served with tomatillo salsa, roasted tomato salsa and guacamole.
BAVARIAN PRETZELS / Small $55 · Large $85
Baked pretzels, Pilsner mustard, cheese sauce.
BAKED BUFFALO CHICKEN DIP / Small $55 · Large $100
Shredded and baked chicken, 3 alarm buffalo sauce, gorgonzola cheese and green onion. Served with carrots, celery and crostini.
BREWHOUSE SHRIMP COCKTAIL / Small $85 · Large $145
Flavorful shrimp served chilled with fresh cocktail sauce and lemons.
buffalo WINGS / Small $85 · Large $140
Jumbo chicken wings served with 3-alarm buffalo sauce, Ginger-soy teriyaki sauce and gorgonzola dressing.
BEER-BATTERED BONELESS WINGS / Small $75 · Large $140
Hand-breaded white meat, served with 3-alarm buffalo sauce, Ginger-soy teriyaki sauce and gorgonzola dressing.
Cauliflower Bites / Small $75 · Large $140
Crispy battered cauliflower bites, served with 3-alarm buffalo sauce on the side, Gorgonzola dressing
NACHO BAR / Small $60 · Large $85
Corn tortilla chips, cheese sauce, guacamole, salsa fresca, roasted tomato salsa, sour cream and pickled jalapeño.
Shredded chicken, +$15
Braised brisket, +$15
Pork Carnitas, +$15
Cocktail meatballs/ Small $65 · Large $120
Meatballs tossed with a toasted garlic tomato sauce and finished with Parmesan cheese.
DELI SANDWICH PLATTERS
Small platters include 24 half sandwiches.
large platters include 40 half sandwiches.
TURKEY + AVOCADO / Small $85 · Large $140
Smoked turkey, lemon-caper aioli, avocado, tomato, arugula, bacon, on 9-grain bread.
MEDITERRANEAN HUMMUS WRAP / Small $85 · Large $140
Homemade hummus, quinoa tabbouleh, mixed greens, cucumber, tomato, onion, cilantro, kalamata olive, feta cheese, tzatziki sauce, in a spinach wrap.
HAM + SWISS / Small $85 · Large $140
Smoked ham, Swiss cheese, Pilsner mustard, lettuce, tomato, on marble rye.
CHICKEN SALAD / Small $85 · Large $140
Homemade chicken salad, mixed greens, tomato, on sourdough.
DESSERT PLATTERS
BLACK & TAN BROWNIE / Small $50 · Large $85
Cream cheese and chocolate brownie. Served with stout fudge and caramel.
NEW YORK CHEESECAKE / 32 slices $100
Thick, dense and ultra-rich, a delicious way to end a meal. Served with mixed berry sauce.
WHITE MACADAMIA COOKIE / Small $50 · Large $85
House-made Macadamia and white chocolate cookies.
SPECIALTY BUFFET
TAILGATE BUFFET
$10 base price per person / 25 person minimum.
SMALL ORDER SERVES 15. Large order serves 40.
WE RECOMMEND 1.5-2 entree CHOICES per guest.
SCOTCH ALE BRAISED + GRILLED BRATS / Small $50 · Large $70
BBQ PULLED PORK SANDWICHES / Small $55 · Large $90
WISCONSIN-STYLE CHEDDAR MAC / Small $45 · Large $80
Grilled buffalo chicken / Small $55 · Large $90
INCLUDES:
House Salad, with Ranch, Gorgonzola and Balsamic Dressings | Bavarian Pretzel Sticks, Pilsner Mustard, Cheese sauce | Assorted Buns | Kohl Slaw | Kettle Chips | Lettuce, Tomato, Grilled Onions, Ketchup, Mustard, Pickles
SUPPER CLUB BUFFET
$17 base price per person / 25 person minimum.
WE RECOMMEND 1.5-2 entree CHOICES per guest.
CENTER CUT ANGUS SIRLOIN STEAK / $9 per serving
8oz. Angus Steak, Brandy Peppercorn Cream Sauce
HERB CRUSTED BAKED HADDOCK / $6 per serving
Baked with White Wine Butter Sauce
CHICKEN STROGANOFF / $5 per serving
Baked Chicken Breast in a Roasted Mushroom Cream Sauce
INCLUDES:
French Bread, Pretzels, and Crudités | Tomato Mushroom Bisque | House Salad with Ranch, Gorgonzola, and Balsamic Dressings | Cavatappi Vegetable Alfredo with Roasted Mushrooms, Baby Spinach and Tomato | Garlic Mashed Potatoes | Roasted Carrots & Brussels Sprouts
| Garlic & Herb Roasted Potatoes
Harvest bowl BUFFET
$10 base price per person / 25 person minimum.
WE RECOMMEND 1.5-2 entree CHOICES per guest.
Sesame crusted Marinated tofu / Small $50 · Large $75
Seasoned and grilled chicken / Small $60 · Large $90
Oven-Roasted Salmon / Small $80 · Large $120
Chimichurri marinated and grilled flank steak / Small $80 · Large $120
INCLUDES (With Refills):
Steamed brown rice and red quinoa | Roasted sweet potato, broccoli, edamame | Cilantro long-grain white rice | Black beans | Sauteed bok choy | Grilled naan bread
| Ginger soy teriyaki sauce, Orange ginger vinaigrette, Tzatziki sauce, Spiced and roasted cashews, Dried apricots, Pickled red onions
TACO BAR BUFFET
$13 base price per person / 25 person minimum.
SMALL ORDER SERVES 25. Large order serves 40.
Smoked pulled PORK / Small $55 · Large $90
BRAISED BRISKET / Small $55 · Large $90
AL PASTOR CHICKEN / Small $55 · Large $90
ANCHO ROASTED SWEET POTATO (V) / Small $35 · Large $60
INCLUDES:
Shredded Cheddar & Jack Cheese Blend | Salsa Fresca | Guacamole | Black Bean & Corn Salsa | Jalapeño Cheese Sauce | Sour Cream | Pickled Jalapeño | Black Beans | Cilantro Rice | Tortilla Chips | Flour Tortilla
italian BUFFET
$15 base price per person / 25 person minimum.
SMALL ORDER SERVES 25. Large order serves 40.
WE RECOMMEND 2-3 entree choices per guest.
CHICKEN MARSALA / Small $55 · Large $95
4 CHEESE BAKED CAVATAPPI MARINARA / Small $45 · Large $80
GRILLED ITALIAN SAUSAGE & PEPPERS / Small $45 · Large $80
ROASTED VEGETABLE ALFREDO / Small $50 · Large $90
INCLUDES:
Tomato Mushroom Bisque | Roasted Brussels Sprouts | Tossed Caesar Salad | French Bread
LARGE GROUP MENU
FAVORITES
CHIPOTLE CHICKEN QUESADILLA / $14.5
Seasoned chicken, poblano, salsa fresca, cheese, chipotle BBQ sauce, cilantro.
WISCONSIN-STYLE CHEDDAR MAC / $13.5
Cavatappi noodles, cheddar cheese, Peck’s Pilsner cheese sauce, cheddar-sourdough bread crumbs, pretzel stick.
Add grilled chicken, +$3.5
NEW LONDON BRIDGE FISH FRY / $15
Haddock, Peck’s Pilsner batter, homemade tartar sauce, malt vinegar, slaw, lemon, pub fries.
Blackened Walleye/ $18
Andouille sausage, garlic mashed potato, baby spinach, Cajun white wine-butter-sauce.
Chili-Braised Brisket Tacos/ $14
Queso fresco, onion, cilantro, lime, ranchero salsa.
Add a third taco +$4
SOUTHWEST TORTELLINI/ $16
Cheese-filled tortellini, blackened chicken, black bean corn salsa, spinach, cilantro-pesto cream sauce, Parmesan cheese, garlic bread.
SALADS
WEBSTER STREET CHICKEN / $14
Roasted white meat, granny smith apple, dried cranberries, walnut, Gorgonzola cheese, mixed greens, cherry tomato, honey-citrus dressing.
AVOCADO & ROASTED BEET SALAD / $13
Roasted and marinated red and yellow beets, spring mix, arugula, avocado, feta cheese, toasted almonds, pumpkin seeds, sesame seeds, balsamic vinaigrette
Add grilled chicken, +$3.5
MEDITERRANEAN FALAFEL BOWL / $14
Falafel, hummus, tabbouleh, mixed greens, cherry tomato, kalamata olives, cucumber, feta cheese, red wine vinaigrette, tzatziki, and grilled naan bread.
Add grilled chicken, +$3.5
ADD A HOUSE SALAD ALA CARTE / $6
Mixed greens, tomatoes, cucumbers, carrots, radish, red onions and croutons.
SANDWICHES & BURGERS
all sandwiches and burgers are served with kettle chips.
sub a black bean burger for any regular patty.
MAYAN CHICKEN WRAP / $12.5
Grilled chicken, guacamole, corn salsa, mixed greens, creamy cilantro dressing, spinach tortilla wrap.
IRISH ROAD REUBEN / $14
House-cured pastrami, Swiss cheese, Sauerkraut, 1000 island dressing, marble rye.
SMOKED PORK / $14
Shaved onion, jalapeño, apple cider slaw, Carolina mustard sauce, toasted potato bun
TURKEY + AVOCADO / $14.5
Smoked turkey breast, applewood-smoked bacon, avocado, arugula, tomato and lemon caper aioli, toasted wheatberry bread.
Pesto Portabella / $14
Portabella mushroom, basil-walnut pesto, roasted tomato jam, arugula, smoked mozzarella cheese, toasted ciabatta,
Chicken Salad CROISSANT / $14
Applewood-smoked bacon, tomato, spring mix, lemon caper aioli.
PUB BURGER* / $12.5
7-oz. fresh beef, cooked to medium, cheddar cheese, lettuce, tomato, onion, pickle, brioche bun.
*Sub a black bean burger for patty at no charge.
All-american burger* / $16
7-oz. fresh beef, bacon, cooked to medium, white American cheese, lettuce, tomato, onion, pickle, 1000 island, seeded brioche bun.
*Sub a black bean burger for patty at no charge.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
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