Dane. Good. Food.
Starters
We call ‘em starters – but it’s cool to make ‘em a meal.
OLD GLORY CHEESE CURDS / $11
American Pale Ale batter, roasted hatch chili ranch.
FRIED CHICKEN SLIDERS / $12
House pretzel bun, Scotch Ale pickles, romaine, Cajun remoulade.
CRISPY SEARED BRUSSELS SPROUTS / $12
Roasted and seared, lemon, garlic-caper aioli, fried shallots, parsley.
Nakoma NACHOS / $16
Corn tortilla chips, cheese, black beans, pico de gallo, guacamole, sour cream, pickled jalapeño.
Braised brisket, +$5.5
Seasoned chicken, +$4
Bavarian PRETZEL / $11
Handmade Bavarian pretzel, Peck’s Pilsner mustard, cheese sauce.
GARLIC PRETZEL KNOTS / $14.5
Handmade Pretzel knots, garlic herb butter, parmesan cheese, parsley, marinara.
WISCONSIN PRETZEL BOARD / $18
Bavarian pretzel, garlic pretzel knot, Wisconsin summer sausage, smoked gouda cheese, brie cheese, dried apricots, Scotch Ale pickles, cheese sauce, marinara, Peck’s Pilsner mustard.
Great Dane Pub Wings / 6-pack, $13 / 12-pack, $22
Choice of sauce (Sauces: General Tso’s / 3-alarm (medium spice) / chipotle stout BBQ / Korean BBQ / Nashville hot / habanero hellfire / Jamaican jerk), gorgonzola dressing.
Boneless Wings / $16
A pound of hand-breaded, beer-battered white meat, choice of sauce (Sauces: General Tso’s / 3-alarm (medium spice) / chipotle stout BBQ / Korean BBQ / Nashville hot / habanero hellfire / Jamaican jerk), gorgonzola dressing.
Salads
Dressings: Caesar / ranch / honey-citrus / gorgonzola / chimichurri ranch / lemon-dijon vinaigrette / soy ginger vinaigrette
CHILI-LIME SHRIMP SALAD / $16
Lightly battered shrimp, sriracha-lime aioli, napa cabbage, carrot, red bell pepper, cilantro, soy-ginger vinaigrette, toasted almond and sesame seed.
Make it a wrap, choice of side, +50¢
MOZZARELLA SALAD / $15
Fresh mozzarella cheese, roasted red peppers, asparagus, cherry tomato, lemon-dijon vinaigrette, garlic naan crouton, balsamic glaze.
HAIL CAESAR SALAD / $13
Romaine, creamy Caesar, pretzel croutons, parmesan crisps.
Grilled or blackened chicken, +$4
Grilled salmon, +$7
Webster STREET Salad / $15
Roasted chicken, Granny Smith apple, dried cranberries, walnut, Gorgonzola, mixed greens, cherry tomato, honey-citrus dressing.
Grilled salmon, +$7
Chimichurri Ranch Steak Salad * / $18
Carne asada, avocado, tortilla strips, black beans, roasted corn salsa, cherry tomato, radish, red onion, romaine, feta, chimichurri ranch dressing.
Bowls
Korean Rice bowl* / $18
Marinated and grilled flank steak or crispy tofu, Korean BBQ sauce, shredded carrot, cucumber, scallion, cilantro, shiitake mushrooms, bok choy, sunny-side egg.
Mediterranean Falafel Bowl / $14
Falafel, hummus, tabbouleh, mixed greens, cherry tomato, kalamata olives, cucumber, feta, lemon-dijon vinaigrette, tzatziki, grilled naan bread.
Grilled or blackened chicken, +$4
Grilled salmon, +$7
High Point Harvest Bowl / $15
Brown rice, red quinoa, broccoli, sweet potato, roasted beets, spiced cashews, edamame, dried apricot, pickled red onion, sesame-crusted tofu, orange ginger dressing, aged balsamic
Grilled or blackened chicken, +$4
Soup
Cup $4.5 / Bowl $6.5
ELOTE CORN CHOWDER
Sweet corn, poblano pepper, yukon potato, cilantro, Tajín.
West African Chicken Peanut Stew
Chicken, rice, tomato, hint of peanut.
Butternut Squash & Coconut Curry
Squash, red lentil, curry, coconut milk, naan crouton, cilantro
Brown Ale Onion Crock / $7
Chicken and beef broth, pretzel croutons, beer-simmered onions, Swiss cheese.
Shorewood Hills / $12
Soup and house salad.
DUNN’S MARSH / $14
Half sandwich + choice of house salad – or – bowl of soup.
SANDWICH CHOICES: Turkey + Avocado, Mayan Wrap, Caesar Wrap, Irish Road Reuben
Sandwiches & Wraps
Served with your choice of pub fries / Kohl slaw / applesauce / three bean salad / mashed potatoes / sweet fried plaintains / Waffle Fries, +1 / House salad, +$3 / House salad ala carte, +$6
Pesto Grilled Chicken / $14.5
Pesto marinated chicken breast, spinach and artichoke spread, tomato, smoked mozzarella cheese, pesto aioli, sourdough bread.
Add bacon, +$1.5
BROILED BRIE GRILLED CHEESE / $14.5
Brie cheese, cherry tomato and sundried tomato confit, pesto, sourdough bread, creamy tomato-basil soup.
Add bacon, +$1.5
SMOKED ROAST BEEF SANDWICH / $16
House-smoked roast beef, gruyère cheese, Stella’s spicy cheese bun, garlic-braised spinach, grilled onion, horseradish sauce.
Mayan Chicken Wrap / $13.5
Grilled chicken, guacamole, roasted corn salsa, mixed greens, creamy cilantro dressing, spinach tortilla wrap.
Caesar Wrap / $13
Grilled chicken, romaine, Parmesan cheese, Caesar dressing, vegetable tortilla wrap.
Irish Road Reuben / $15
House-cured pastrami, Swiss cheese, Sauerkraut, Thousand Island dressing, marble rye bread.
Nashville Hot Chicken / $14.5
Hand-battered fried chicken breast, Nashville hot sauce, Scotch Ale pickles, creamy slaw, chipotle mayo, toasted bun.
brisket torta / $16
Guajillo chili-braised brisket, avocado-tomatillo salsa, aioli, green cabbage, onion, cilantro, bianco roll.
Turkey + Avocado / $16
Smoked turkey breast, applewood-smoked bacon, avocado, arugula, tomato, lemon caper aioli, toasted wheatberry bread.
EL CUBANO / $15
Mojo-marinated pork loin, Swiss cheese, smoked ham, dill pickles, yellow mustard, toasted bianco roll.
Burgers
Served with your choice of pub fries / Kohl slaw / applesauce / three bean salad / mashed potatoes / sweet fried plaintains / Waffle Fries, +1 / House salad, +$3 / House salad ala carte, +$6 *** sub a black-bean patty for any regular burger. *** Sub a Beyond Burger Patty for +$3
Pub Burger* / $13.5
Lettuce, tomato, onion, pickle.
Cheese, +$0.75
Bacon, +$1.5
MOODY BLUE BURGER* / $16
Emmi Roth Moody Blue Cheese, Jones Dairy farm thick-cut bacon, Emerald Isle Stout grilled onions, aioli.
Big Dog Smash melt* / $16
Double smash patties, sharp cheddar, white American cheese, grilled sweet onions, Big Dog sauce, Scotch Ale pickles, toasted sourdough.
Texarkana Burger* / $16
Sharp cheddar cheese, chipotle stout BBQ sauce, bacon, haystack onion, chipotle cream cheese.
Pub Favorites
Legends never die.
SEARED SALMON / $20
Sweet corn, asparagus, Jones Dairy Farm bacon, lemon.
Southwest tortellini / $18
Tortellini, blackened chicken, black bean corn salsa, spinach, cilantro-pesto cream sauce, Parmesan, garlic bread.
CHICKEN PICCATA / $18
Parmesan-breaded chicken, lemon, caper, heirloom cherry tomato confit, basil, linguini.
Steak Frites / $19
Marinated and grilled flank steak, frites, beer and butter sautéed shallots, aioli, Peck’s Pilsner dijon mustard.
JAIME’S FISH TACOS / $14
Cornmeal-breaded fried tilapia, salsa fresca, cilantro, romaine, chipotle mayo, chipotle stout BBQ sauce and habanero hellfire sauce, served with cilantro rice and black beans.
Add a third taco, +$4
CHIPOTLE CHICKEN QUESADILLA / $14.5
Seasoned chicken, poblano, salsa fresca, cheese, chipotle stout BBQ sauce, sour cream, cilantro, served with cilantro rice and black beans.
Chicken Pot Pie / $16
Slowly simmered white-meat chicken, baked in a crock with vegetables, potato, and topped with puff pastry. Side of applesauce and pretzel.
Wisconsin-Style Cheddar Mac / $14
Cavatappi noodles, cheddar cheese, Peck’s Pilsner cheese sauce, cheddar-sourdough bread crumbs, pretzel stick
Grilled or blackened chicken, +$4
BUFFALO STYLE: Grilled chicken, 3-alarm hot sauce, scallion, tomato, Gorgonzola, +$5
BBQ BRISKET STYLE: Chipotle stout BBQ sauce, pickled jalapeño, pickled red onion, scallion, +$6.5
New London Fish Fry / $16
Haddock, Peck’s Pilsner batter, homemade tartar sauce, malt vinegar, slaw, lemon, pub fries
Add a third piece of haddock, +$3.5
Friday Night Fish Fry
Fridays Only … But we think that should be clear.
NEW LONDON BRIDGE FISH FRY / $16
Haddock, Peck’s Pilsner batter, homemade tartar sauce, malt vinegar, slaw, lemon, pub fries.
Additional piece of haddock, +$3.5
BEER BATTERED WALLEYE / $20
Peck’s Pilsner batter, homemade tartar, malt vinegar, slaw, pub fries, lemon.
Pairs nicely with Peck’s Pilsner
HERB CRUSTED BAKED COD / $18
Sourdough, herb, and cheddar-crusted cod, baked and served with tartar sauce, slaw, lemon. Served with choice of pub fries, rice or broccoli.
Pairs nicely with American Pale Ale
WELCOME BACK CODDER SANDWICH / $16
Hand-breaded cod fillet, butter-toasted seeded bun, shaved onion, lettuce, tomato, tartar sauce, Scotch Ale brined pickles.
NEW ENGLAND CLAM CHOWDER
CUP, $4.5 • BOWL, $6.5
Kids Menu
Includes Entree & Drink for $8
Moo burger
Grilled local beef burger served with
fresh fruit, pickle chips and fries.
add cheese +$0.75
SMALL GUY FISH FRY
Fried haddock, French fries, and
tartar sauce.
NIÑO’S NACHOS
Corn tortilla chips, cheese sauce,
black beans, and sour cream.
add Chicken +$1.00
add Guacamole +$0.50
DINOSAUR NUGGETS
(They’re really made of chicken!)
Served with fresh fruit, pub fries &
Ranch dressing.
MAC-A-NOODLE-DO
Wisconsin cheese sauce and
noodles.
DELI-ICIOUS BLT
Toasted white bread, bacon,
lettuce, tomato, mayo, served with
fries.
GOOEY GRILLED CHEESE
Choice of toasted wheat bread or
white bread, cheddar cheese,
served with fries.
EAZY PEAZY BURRITO
A burrito filled with rice, beans
and cheese. Served with sour cream
and fresh fruit.
add Chicken +$1.00
Drinks
soda
Pepsi, Sierra Mist,
Mountain Dew, or
Lemonade
Milk
White or chocolate
juice
Cranberry, orange, or
apple
sides
fruit / $0.50
Medley of fresh fruit.
Dipping vegetables / $0.50
Broccoli, carrots, celery
and Ranch dressing.
Dessert
STRAWBERRY BASQUE CAKE / $8
Strawberry coulis, vanilla ice cream, powdered sugar.
BLACK & TAN BROWNIE / $8
Cream cheese & chocolate brownie, vanilla ice cream, stout fudge, hot caramel, whipped cream.
Peanut butter cheesecake / $8
Pretzel crust, peanut butter, Black Earth Porter-chocolate ganache.
Beverages
SOFT DRINKS / $3
PEPSI PRODUCTS
DANE ROOTBEER / $4
(no refills)
MILK / $2.5
ICED TEA / $2.5
Red Bull / $4
Sugar-Free Red Bull / $4
Cocktails
Cosmo / $9
Ketel One Citroen Vodka, triple sec, lime juice, cranberry, served chilled-straight up.
Paloma / $12
Mi Campo Blanco Tequila, sparkling grapefruit, fresh lime juice.
Moscow Mule / $12
Tito’s Handmade Vodka, lime juice, ginger beer, copper mug.
House Margarita / $10
Milagro Silver Tequila, Gran Gala orange liqueur, fresh lime juice, simple syrup, salted rim.
Smoky Pineapple / $11
Mezcal, pineapple juice, ginger beer.
Shishi Lion’s Tail / $11.5
Mars Japanese Iwai Whisky, Bitter Truth Pimento Dram, lime juice, lemon.
FireCide / $8
Fireball Cinnamon Whiskey, Dr. McGillicuddy’s Vanilla, mulled cider, cranberry juice.
Jax the Wonderdog / $9.5
Irish cream, Wondermint, Tito’s handmade vodka, half & half, and Cinnamon. Served straight up.
Snowjito / $9
Kraken Black Spiced Rum, mint, lime juice, splash of soda, simple syrup.
Cabaret 75 / $12
Hendrick’s Grand Cabaret Gin, Covalli Brut Prosecco, lemon juice, lemon twist.
Dark Cherry Margarita / $12
Milagro Reposado Tequila, cherry syrup, lime juice, triple sec, tajin, and sugar rim.
Mocktails
Very Cherry Mockarita / $12
Ritual NA Tequila, dark cherry syrup, lime juice, muddled orange, Tajin and sugar rim, starry splash.
Staycation / $7.5
Pineapple juice, cranberry juice, lime juice, almond Orgeat syrup, bitters.
DANE Mockarita / $7
Ritual Zero Proof N/A Tequila, fresh lime juice, simple syrup, salted rim.
NADA-PALOMA / $10.5
Ritual Zero Proof N/A Tequila, sparkling grapefruit, fresh lime juice.
Zero-75 / $12
Ritual Zero Proof Gin, Fre Brut Sparkling N/A Wine, lemon juice.
Wine
Sea Pearl Sauvignon Blanc / $9.5 / $31
Marlborough, New Zealand
Placido moscato / $7.5 / $26
Piedmont, Italy
CHÂTEAU PEYRASSOL ROSÉ / $11 / $36
South of France, France
Hess Chardonnay / $10 / $32
Napa Valley, California
Decoy Featherweight Sauvignon Blanc / $11 / $36
Helena, Napa Valley, California
(low alcohol/low calorie)
RED BLEND, Pessimist by DAOU / $13 / $40
Paso Robles, California
Quilt Cabernet Cauvignon / $15 / $42
Napa Valley, California
Decoy Cabernet Sauvignon / $13 / $37
Sonoma County, California
Sea Sun Pinot Noir / $10 / $32
Suisun Valley, California
Zinfandel Blend, Threadcount / $12 / $36
Napa Valley, California
Scarpetta Prosecco Brut / $10 / $36
Sparkling, Grave del Friuli, Italy
Fre Brut, Non-Alcoholic / $9 / $32
Napa Valley, California
House Wine – Salmon Creek / $6.5
Pinot Grigio
White Zinfandel
Chardonnay
Cabernet Sauvignon
Merlot
Beers On Tap at Madison Eastside
* Eggs served over easy, sunny-side up, or soft boiled, and hamburgers and steaks served rare, medium-rare, medium and medium-well may be undercooked and will only be served upon the consumer’s request. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Beer and rewards. What else is there?
Join Dane Rewards. It’s the cool thing to do.
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Craft beer made in house. On tap for nearly 30 years.
Our brewers have been making some of Madison’s best craft beers since the mid-90s. That means we’ve seen the fads, know the trends and understand what makes for a truly great beer.