Barrel-aged Stone of Scone
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We aged our Scotch Ale for over a year in Limousin Rye barrels from Dancing Goat Distillery. The result is a layered brew with aromas of vanilla, spice and oak – courtesy of the rye barrels. Cask conditioned, it’s lightly carbonated to let the complexity shine through.
|CARAMEL, MALT, VANILLA, OAK
|PILS, CARAMEL, MUNICH, CHOCOLATE
Great Beer is worth the wait.
Sweet caramel and malty notes our Stone of Scone is known for, pair perfectly with layered aromas courtesy of the rye barrels. Truly a special beer only available for a limited time.