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STYLE

Sour – Other

Don’t let its pale color fool you—this brightly flavored beer is full of complexity. Brewed with pilsner malt and continental hops, this pale ale began with a quick fermentation using our house ale yeast before spending four months aging in oak barrels.

Availability

On Draft
Growler/Crowler

Four Months in a Barrel Changes Things


Brewed with pilsner malt and continental hops, this deceptively light beer spent four months aging in oak barrels, where wild yeasts and bacteria worked their magic. The result is a pleasantly tart, complex ale filled with aromas of fruit, spice, and herbs.

A fresh dose of hops after barrel aging brings even more spicy and herbal aroma to the party.

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