Ahi tuna marinated in Soy, sesame, lime, scallion, cucumber, avocado, radish, fried shallot, sesame aioli, wontons.

Crop Circle Wheat cranberry mustard and Peck ’s Pilsner mustard, add beer cheese sauce
 

Beer-battered, hand-breaded white meat tossed in Nashville hot sauce or served with Szechuan honey

Tomato confit and piquillo pepper sauce, house made rosemary focaccia.

Caramelized onion, goat cheese, butternut squash, arugula, toasted pumpkin seeds and balsamic.

Miso-lime butter, sesame aioli, Sriracha, toasted sesame seeds, pickled cauliflower and nori
 

Tri-colored chips, cheese, black beans, salsa, guacamole, sour cream, jalapeno, add seasoned chicken or BBQ Smoked Pork.

American Pale Ale batter. Roasted Hatch green chili crema

Fresh pub fries, garlic-dill curds, rich gravy, chive, add MUFA fried chicken or house pastrami, +2.5

Crisp-fried and tossed with your choice: ***Asian BBQ*** ***3-Alarm*** ***Jamaican Jerk*** ***Habanero Hellfire*** ***Szechuan Honey*** served with gorgonzola.

Smoked gouda, Hooks 1-year cheddar, with sautéed leeks, bacon, and potatoes. Finished with cream, chives, and homemade pretzel croutons.

Chicken and beef broth, pretzel croutons, beer-simmered onions, baked in a crock with Swiss cheese

Tomato, herbs, fresh mushroom, pretzel croutons, parmesan crisps

Chicken, rice, tomato, hint of peanut

Roasted butternut squash, granny smith apples, crumbled goat cheese, red onion, radish, fried parsnip crisps, apple cider-maple vinaigrette. v
Add grilled chicken or grilled salmon

Carne asada, queso fresco, avocado, tortilla strips, black beans, roasted corn salsa, tomato, radish, red onion, romaine, chimichurri ranch dressing

Romaine, creamy Caesar, pretzel croutons, parmesan crisps, anchovy, 9 Add grilled or blackened chicken, +3.5

Homemade hummus, barley-quinoa, tabbouleh, falafel, tomato, cucumber, onion, feta, Kalamata olives, grilled pita, tzatziki sauce

House smoked chicken, baby spinach, fresh basil, mixed greens, cherry tomato, avocado, bacon, Moody Blue Cheese, hard-boiled egg, avocado-basil buttermilk ranch.
 

Roasted shitake and cremini mushroom, miso grilled corn, edamame, red cabbage, scallion, cilantro, cucumber, sesame seed, toasted peanuts and roasted tofu in a ginger-peanut dressing, 12 V
Add grilled chicken 3.5, add grilled salmon 6

Roasted white meat, Granny Smith apple, dried cranberries, walnut, Gorgonzola, mixed greens, tomato. Honey citrus.

Warm grilled chicken, romaine, parmesan, Caesar dressing, vegetable tortilla wrap

Falafel, hummus, barley-quinoa tabbouleh, shredded red cabbage, romaine lettuce, scallion, tomato, cilantro and tzatziki sauce, substitute grilled chicken for falafel.

Maple baste, honey pepper bacon, lettuce, tomato, onion, lemon caper mayo, toasted bun

House-cured pastrami, Swiss, sauerkraut, 1000 Island, dark rye

Soppressata, capicola, and smoked ham on ciabatta bread with romaine, tomato, onion, mayo, sharp provolone, pepperonata, and Italian dressing.

Wisconsin Sharp Cheddar, mascarpone, and white American Cheese buttered and toasted sourdough, roasted tomato lobster bisque.

Slow smoked. Cider vinegar, stout BBQ sauce, onion, Scotch Ale pickle, slaw, picked onion, Texas toast.

Guacamole, corn salsa, greens, creamy cilantro dressing, spinach tortilla wrap

Buttermilk fried chicken, Scotch Ale pickle, slaw, chipotle mayo, toasted brioche.

Emerald Isle Stout Braised Pot roast, garlic sautéed baby spinach, gruyere cheese on toasted ciabatta with a side of tiger sauce.
 

Sautéed bell peppers and onions, jalapeño cheddar cheese sauce on French Bread.

Blackened, lettuce, tomato, onion, bakery roll, side of chipotle mayo

Honey pepper bacon, sprouts, tomato, garlic aioli, sprouted 9-grain bread

7 oz. fresh Angus patty, bacon, white American, lettuce, shaved onion, tomato, pickle, 1000 Island, butter-grilled seeded bun.

7 oz. fresh beef, ¼ lb. brat patty, stout-caramelized onion, bacon, cheddar, pretzel roll, side of Peck’s Pilsner mustard

2 local Angus ground beef patties cooked to medium perfection, Springside morel mushrooms and leek Monterey Jack cheese, shredded romaine, caramelized onion bordelaise, aioli, toasted brioche, add an additional patty…we triple dog dare ya!

Roasted shiitake and cremini mushrooms, caramelized onions, Boursin cheese, arugula on a toasted brioche bun.
 

7 oz. fresh beef, lettuce, tomato, pickle, onion, choice of cheese, brioche, 10 • add bacon, +1.5.

Chipotle cream cheese, shredded lettuce, salsa fresca, brioche.

7 oz. fresh beef, sharp cheddar, BBQ sauce, bacon, haystack onion, chipotle cream cheese, brioche

Andouille sausage etouffee, creamy cheddar grits, sautéed baby spinach, scallion.

Roasted delicata squash, forbidden black rice, baby bok choy, bell peppers and shallots sautéed in a coconut red curry, topped with bean sprouts, cilantro, and scallions. $1 goes to support Combat Blindness International

Crock with vegetables, mash potatoes, puff pastry crust. Applesauce, pretzel stick

Seasoned chicken, poblano, fresh salsa, cheese, chipotle BBQ sauce, cilantro rice, black beans

Brown rice, red quinoa, broccoli, sweet potato, roasted beets, spiced cashews, edamame, dried apricot, sesame crusted tofu, orange ginger dressing.

Add grilled chicken, +$3 or  grilled salmon +$6

Fried tilapia, cornmeal batter, salsa fresca, lettuce, chipotle mayo. Chipotle BBQ and Habanero Hellfire sauces, served with cilantro rice and black beans.  
 

Roast leg of lamb, corn tortillas, chipotle-red cabbage slaw, salsa verde, cotija cheese, pineapple, green onion, and cilantro, served with rice and beans, 12.5
Add a third taco 3

Grilled fresh salmon finished with a beer and mustard glaze, with curried carrot puree, roasted shiitake mushrooms, sautéed brussels sprouts and roasted parsnips.

Haddock, pilsner batter, homemade tartar, malt vinegar, slaw, lemon, fries • 2 pieces, 11/ 3 piece, 13.5

Yukon potato puree, grilled asparagus, preserved lemon and white wine sauce, toasted hazelnuts, 16.5

Shiitake and cremini mushrooms, roasted carrots, peas, farfalle pasta

Teres major angus steak, hand cut triple-cooked fries, aioli, brandy peppercorn cream sauce.

Capatavi noodles, cheddar, Pilsner, sourdough crumbs. Pretzel stick, $11.5 • Buffalo Chicken Style --3-alarm chicken, gorgonzola, tomato, scallion, +$3.50

Crop Circle Wheat cranberry mustard and Peck ’s Pilsner mustard, add beer cheese sauce
 

Beer-battered, hand-breaded white meat tossed in Nashville hot sauce or served with Szechuan honey

2 local Angus ground beef patties cooked to medium perfection, Springside morel mushrooms and leek Monterey Jack cheese, shredded romaine, caramelized onion bordelaise, aioli, toasted brioche, add an additional patty…we triple dog dare ya!

Guacamole, corn salsa, greens, creamy cilantro dressing, spinach tortilla wrap

Tri-colored chips, cheese, black beans, salsa, guacamole, sour cream, jalapeno Small,10 / Large,12.5 v • Seasoned chicken, +3.25

American Pale Ale batter. Roasted Hatch green chili crema

Fresh pub fries, garlic-dill curds, rich gravy, chive, add MUFA fried chicken or house pastrami, +2.5

7 oz. fresh beef, lettuce, tomato, pickle, onion, choice of cheese, brioche, add bacon.

7 oz. fresh beef, lettuce, tomato, pickle, onion, choice of cheese, brioche, 10 • add bacon, +1.5.

Blackened, lettuce, tomato, onion, bakery roll, side of chipotle mayo.

THE DANE PUB WINGS Crisp-fried and tossed with your choice: ***Asian BBQ*** ***3-Alarm*** ***Jamaican Jerk*** ***Habanero Hellfire*** ***Szechuan Honey*** Served with gorgonzola 6-Pack, 9.5 / 12-Pack, 16

Capatavi noodles, cheddar, Pilsner, sourdough crumbs. Pretzel stick, 11.5 • Buffalo Chicken Style --3-alarm chicken, gorgonzola, tomato, scallion

Granny Smith apples, cinnamon, brown sugar, oat streusel, caramel sauce, Chocolate Shoppe Salted Caramel Ice Cream, $6.5

Our homemade cream cheese and chocolate brownie topped with Vanilla bean ice cream, drizzled with hot stout fudge sauce and hot caramel. Topped with whipped cream.

Pumpkin spiced custard, bruleed raw sugar, fresh berries, $5